Venison Recipes Casserole
My hunting buddy, Bob Beck of Duncansville, gave me this compound that is so accessible and so acceptable I accomplish it for myself.
It is additionally absolutely acceptable in the crock-pot so I anticipation I would allotment it with yout.
EASY VENISON STEAKS
n 2 average — sized venison steaks
n 1 amalgamation onion soup mix
n 1 average onion
n 2 blooming peppers, sliced
n 1 ample can broiled tomatoes
n 12-15 mushrooms, sliced
Brown the steaks again add all the added ingredients. Add one cup of water, awning and simmer boring until meat is tender.
Venison is not some alien book that needs flouring, marinating and assimilation to beard some “wild taste.” That venison has a agrarian aftertaste is mainly a bubble of the imagination. However, if a deer was not appropriately cared for afterwards actuality harvested, it may absolutely accept a aberrant aftertaste
Do not overcook venison. Back I’m frying a steak, for instance, or a hamburger and I get to the abode in the affable action area I anticipate it needs aloof addition minute or two, I abolish it from the heat. The added minute you would accord to beef will aloof dry out the venison. Best of the time if a venison steak is tough, it has artlessly been adapted a little too long.
A acquaintance already gave me this compound for barbecued venison steak. You won’t be apologetic you approved it.
n 1 cup catsup, ¢ cup water, ™ cup chopped onion, ¢ cup chopped candied pepper, 1¢ tbsp. Worcestershire sauce, 2 tbs. amber sugar, ¢ tsp. salt, 4 pounds venison steak.
Combine all capacity except steak and accompany to a boil, again simmer three minutes. Cascade over the steak, awning and broil at 350 for 1¢-2 hours, depending on array of steak. It’s so accessible and so good.
For a agreeable buzz or additionally with steak, mix one can of chrism of augment soup and one can of water, one-half a amalgamation of dry onion soup mix, again cascade over meat and baker until done.
Here’s a abundant way to baker venison hamburger that anybody will like. If you don’t acquaint anyone it’s venison, they won’t know. It’s called:
n 1 batter arena meat, 1¢ cup chopped onion, 1¢ cups milk, § cup Bisquick, 2 broken tomatoes, 3 eggs, ¢ tsp. salt, 1/4 tsp. pepper, 1 cup disconnected cheese.
Preheat oven to 400 degrees. Grease a baking dish. Baker hamburger with onion, again cesspool and advance in dish. Beat milk, Bisquick, eggs, alkali and pepper. Cascade into the dish. Top with tomatoes and cheese. Broil about 3o account or until goulash is browned and cheese is melted.
Frankly, my best way to adapt venison steaks and chops is the simplest way. Saute them bound on a hot stove. I fry up a accumulation of onions and mushrooms (peppers if you like) and back about done, set them aside.
Then bead the chops, or steak, into the pan and fry bound on anniversary side, demography affliction not to overcook. Back browned on both sides, add the onion mixture, baker a bit best and you accept a bowl fit for the best acute amid us.
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Venison Recipes Casserole – venison recipes casserole
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