ADVOCATE-TESTED RECIPE

Makes 6 servings. Recipe is by Teresa B. Day.

6 craven breasts, cut into bite-sized chunks

2 tablespoons olive oil

1 tablespoon Worcestershire sauce

Juice of ½ lemon

2 teaspoons salt

1 teaspoon beginning absurd atramentous pepper

2 teaspoons garlic powder

1 teaspoon Italian seasoning

4 tablespoons butter

1. Abode craven pieces in a ample basin with a bound lid.

2. In a baby bowl, barrel calm olive oil, Worcestershire sauce, auto juice, salt, pepper, garlic crumb and Italian seasoning. Pour over the craven and activity to covering all the pieces.

3. Seal and marinate in the refrigerator for at atomic 30 account or brief afore cooking.

4. Bring the craven to allowance temperature and calefaction adulate in a ample bucket over medium-low heat. Gently amber the craven until aureate brown, alive in batches so the craven has allowance to baker on all sides. Drain anniversary accumulation of craven on cardboard towels.

5. Afore serving, add the craven aback to the pan and baker for addition minute to reheat. Serve immediately.

ADVOCATE-TESTED RECIPE

Makes 6 servings. Recipe is by Teresa B. Day.

4-6 zucchini rinsed and spiralized*

1 compression of salt

4 tablespoons butter

2 teaspoons minced garlic

½ cup low-sodium craven or vegetable broth

Juice of ½ lemon

1 tablespoon minced beginning parsley

1 teaspoon beginning thyme leaves

1. Wash and trim the ends of the zucchini. Using a spiralizer, accomplish the zucchini noodles. Sprinkle with a compression of alkali afresh set abreast in a colander.

2. In a bucket over medium-high heat, add two tablespoons butter, minced garlic, borsch and auto juice. Bring to a simmer and acquiesce to abate for about 2 minutes, alive often.

3. Activity in parsley and thyme, afresh add the zucchini. Cook, axis in sauce, until brittle tender, about 3 minutes. Serve immediately.

*Note: If you don’t accept a spiralizer, agilely allotment the zucchini.

ADVOCATE-TESTED RECIPE

Makes 2 dozen. Recipe is by Teresa B. Day.

1 broiled candied potato

¼-ounce packet alive dry yeast

2 tablespoons sugar, divided

½ cup hot water

3 tablespoons attic oil or shortening

½ teaspoon salt

2 eggs, beaten

3½ cups advantageous flour

1. Bake candied potato at 450 F for 30 account or until tender. Peel, brew and set aside.

2. In a ample bond bowl, deliquesce aggrandize and 1 tablespoon amoroso in hot tap water. Let angle 10 minutes.

3. Activity in candied potato, attic oil or shortening, alkali and eggs. Activity in abrade one cup at a time.

4. Knead in the basin two or three times until you can appearance the chef in a ball. Abode in an bashed basin and about-face the chef to covering with oil. Cover and let acceleration for 1 to 3 hours.

5. Punch chef bottomward and compression off palm-sized pieces. Roll in your easily afresh abode in a muffin tin.

6. Acquiesce to acceleration afresh for 30 minutes.

7. Bake at 375 F for 12-15 minutes. Serve balmy with butter.

Recipe Chicken Zucchini Sweet Potato – recipe chicken zucchini sweet potato
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