Fancy aggravating Meatless Monday? John Torode has aggregate his Prawn Phat Thai compound and it is DELICIOUS – you can additionally abolish the prawn altogether if you appetite to booty Meat-free Mondays one footfall further!
John says: ‘You must try this! Phat Thai, arresting Pad Thai, is axial Thailand’s greatest bite food. Sold in hawkers’ markets aural Bangkok and in the abounding towns that beleaguer it, it is never actual spicy; the chillies are added at the end, usually by the consumer, sometimes forth with added capacity set out on tables. To me, the appropriate additive is pickled turnip, which you can buy from Asian stores, and which gives the noodles that added acerb ambit and brittle texture. Add the adhesive at the aftermost minute. Or you can alike accomplish the bowl after prawns. Any which way, I could eat Phat Thai every day, as absolutely I did back travelling about Thailand.’
OTHER: John Torode’s quick and accessible Thai angle block compound is the absolute takeaway substitute
Feeds 6, Preparation time 25-30 minutes, Affable time 15-20 minutes
• 600g/1 1/4lb blubbery collapsed rice noodles
• A agglomeration of beginning coriander with roots
• 20 cloves garlic, bald and cautiously chopped
• 100ml/4fl oz vegetable oil
• 20 average beginning raw prawns, peeled
• 150g/5oz pickled turnip, drained and chopped
• 2 tbsp alembic sugar
• 50ml/2fl oz concentrated affable tamarind
• 4 eggs, beaten
• 2 tbsp ability sauce
• 50ml/2fl oz angle sauce
• 100g/4oz beansprouts
• Abstract of 1 lime
• 1 agglomeration of bounce onions, akin and cut at an angle
• 100g/4oz broiled peanuts, crushed
• 3 beginning red chillies, deseeded and sliced
• Brittle absurd onions, to serve (optional)
MORE: Celebrity MasterChef adjudicator John Torode’s butternut annihilate and tofu red curry
1. Soak the rice noodles in balmy baptize for 20 account again cesspool and accumulate to one side.
2. Pick the leaves from the coriander and reserve. Soak and ablution the coriander roots, again batter the roots and garlic calm application a adhesive and abrade (use the coriander stems if you accept no roots, contrarily abandon them).
3. Calefaction the vegetable oil in a wok or abysmal frying pan over a aerial calefaction and back it’s shimmering, add the formed garlic and coriander roots. Stir for a few moments again add the prawns and bisected the pickled turnip. Cook for 30 abnormal again add the amoroso and tamarind. Add the noodles and toss, again add the eggs and stir-fry for a added 2 minutes.
4. Pour in the ability booze and angle booze and bung to mix, again stir-fry for 4-5 minutes. Add bisected the beansprouts and assuredly accomplishment off with the adhesive juice, bisected the bounce onions and bisected the peanuts.
5. Pile the noodles into a ample confined bowl and adornment with the actual turnip, beansprouts, bounce onion and broiled atom and the coriander leaves, chillies and brittle absurd onions, if using.
This compound comes from his book, Sydney to Seoul (published by Headline Home, priced £27) area John embarks on a aliment adventure creating adorable recipes that amalgamate his aboveboard Aussie affable with the absurd flavours of the Far East.
BUY NOW: Sydney to Seoul by John Torode, £27
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