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Japanese Food Recipes Easy To Make

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One of Japan’s best accepted condiments and rice toppings, Momoya’s Gohandesuyo! ごはんですよ! fabricated from nori (laver) seaweed, acclimatized with soy booze and sugar, is awash in about every accessibility abundance and bazaar in Japan, not to acknowledgment best Japanese aliment aliment and abounding Asian supermarkets alfresco of Japan.

American-born Sonoko Kondo’s cookbook offers easy Japanese …

And yet, although Gohandesuyo! (which absolutely agency “Dinner’s ready!”) has been enjoyed in Japanese households as a rice topping back 1972, the umami-filled additive absolutely has possibilities not bound to Japanese cuisine.

If you’re spending any time in Japan or accept admission to an Asian or Japanese aliment abundance in your area, you can get bifold breadth on your canteen of Gohandesuyo!

Try it archetypal appearance as a adorable rice topping, and again try it one of these quick and accessible recipes for article absolutely new!

Gohandesuyo! Avocado Salad

Avocado and Gohandesuyo! assignment wonders together, and we accept two recipes featuring this appetizing combination.

For starters, this simple avocado salad, abundant as a ancillary basin or served in an avocado carapace as a tapas.

Ingredients

— 1 avocado

40 Recipes for Japanese Food to Make at Home ..
40 Recipes for Japanese Food to Make at Home ..

— Momoya Gohandesuyo! nori adhesive (1 tbsp)

— Wasabi adhesive (1 tsp)

— Bannno-negi blooming onions (can be replaced with any continued blooming onion or scallions if desired)

Directions

Cut avocado in half, abolish pit and bark (carefully, if you are application bark as a confined dish) and cut beef into bite-sized pieces.

Photo: Momoya Co., Ltd.

In a bowl, add Gohandesuyo! and wasabi to avocado and mix well.

Photo: Momoya Co., Ltd.

Pin on food
Pin on food

Transfer to a confined basin (or avocado peel) and top with chopped banno-negi blooming onions.

Photo: Momoya Co., Ltd

Gohandesuyo! Avocado Toast

Make the bloom above, add mayonnaise (as desired), advance on a allotment of aliment and toast.

Photo: Momoya Co., Ltd

Gohandesuyo Toast

Mix a tablespoon of Gohandesuyo! and chopped blooming onion {can be replaced with agilely broken accepted onion} with 1/4 cup of the disconnected cheese of your choice, advance on a allotment of aliment and toast.

Photo: Momoya Co., Ltd

Sukiyaki Recipe すき焼き • Just One Cookbook
Sukiyaki Recipe すき焼き • Just One Cookbook

Ham and Cheese with Gohandesuyo! Sandwiches

Blend a tablespoon of Gohandesuyo!, a teaspoon of mayonnaise and a teaspoon of karashi Japanese alacrity (can be commissioned with horseradish) and use as a advance on a sandwich with ham, cheese, bill and added veggies of your best (such as agilely broken cucumbers, watercress, or arugula) for a adorable aberration on a archetypal sandwich.

Photo: Momoya Co., Ltd

If you’d like to apperceive added advice about Gohandesuyo!, appointment their Momoya’s website here.

Source: Momoya Co., Ltd.

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How to Make the Best Japanese Food at Home – Sous Chef UK
How to Make the Best Japanese Food at Home – Sous Chef UK

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