A advantageous bloom compound with brittle chunks of apricot served with dill pickled onions. Quick and accessible to make, this basin is absolute for cafeteria or a ablaze dinner.
Prep time: 5 minutes | Cooking time: 12 minutes
For the dill pickled onions:
For the salad:
Recipe from The New Easy by Donna Hay (Harper Collins, £18.99)
Donna Hay Recipes Chicken – donna hay recipes chicken
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