How to Prepare Super Quick Homemade Beef Bibimbap(Korean rice bowl)

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Beef Bibimbap(Korean rice bowl).

Beef Bibimbap(Korean rice bowl)

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef bibimbap(korean rice bowl). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Beef Bibimbap(Korean rice bowl) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Beef Bibimbap(Korean rice bowl) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef bibimbap(korean rice bowl) using 26 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Bibimbap(Korean rice bowl):

  1. {Make ready 2 cup of steamed rice.
  2. {Get 2 of fried egg.
  3. {Prepare of Roasted vegetables: Shiitake, Carrot.
  4. {Get 1/2 cup of Shiitake mushroom, thinly sliced.
  5. {Prepare 1/4 cup of Carrot, baton cut.
  6. {Make ready 1 tsp of Vegetable oil.
  7. {Get of Salt and pepper to taste.
  8. {Prepare of Seasoned vegetables: sesoned Spinach and seasoned sunflower sprout.
  9. {Take 1 cup of spinach.
  10. {Prepare 1 cup of sunflower sprout.
  11. {Take 2 tsp of Sesame oil.
  12. {Get 2 tsp of Sesame seed, roasted.
  13. {Take 1 of garlic clove, finely choppped.
  14. {Take of Beef.
  15. {Prepare 200 g of Minced beef.
  16. {Make ready 2 tbsp of Sesame oil.
  17. {Get 2 tsp of Soy sauce.
  18. {Prepare 2 of garlic clove, finely chopped.
  19. {Get of pepper to taste.
  20. {Make ready of Bibimbap sauce.
  21. {Make ready 4 tbsp of Gochujang.
  22. {Take 2 tbsp of Sesame oil.
  23. {Take 2 tbsp of Vinegar.
  24. {Get 2 tbsp of Water.
  25. {Make ready 1 tsp of Sugar.
  26. {Make ready 1 tsp of Sesame seeds, roasted.

Steps to make Beef Bibimbap(Korean rice bowl):

  1. Heat the sauce pan with medium heat. Roast shiitake and carrot. Season with salt and pepper..
  2. For the seasone vegetable: add water to a pot or a large saucepan. Add pinch of salt. Bring it to boil. Add the spinach and cover the pot. Cook for 30-45 sec and transfer to a coriander. Use cold running water or ice for cooling down. Remove excessive water. Season with sesame oil, garlic and sesame seed. Do the same process for the seasoned sunflower sprout..
  3. For the Marinated beef : Mix the minced beef with sesame oil, garlic, soy sauce and pepper. Store in the fridge for 30 min. When the meat is ready, heat the sauce pan with medium heat. Stir fry the beef mixture for 3 min. Don’t overcook the meet..
  4. Prepare ingredients for Gochujang sauce.
  5. To serve, add a cup of rice to a bowl and add all the ingredients. Top with Gochujang sauce and fried egg. Mix well before eat..

So that is going to wrap it up with this special food beef bibimbap(korean rice bowl) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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