Easiest Way to Make Tasty Murmura laddu (Healthy easy and instant less ingredients)

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Murmura laddu (Healthy easy and instant less ingredients). In a pan add gud melt it nicely than add cardamom and rose petals. So simple and easy to prepare. Ingredients that we need to prepare these Murmura laddus.

Murmura laddu (Healthy easy and instant less ingredients) The main ingredients are murmura (crispy puffed up rice) and jaggery. Murmura Laddu is a famous traditional Indian sweet that we make with melted jaggery and crisp puffed rice. It is an easy and quick recipe with just two ingredients. You can have Murmura laddu (Healthy easy and instant less ingredients) using 4 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Murmura laddu (Healthy easy and instant less ingredients)

  1. It’s 100 gm of chikki gud.
  2. It’s 200-250 gm of murmura (take murmura according to your taste if u like less sweet take mumura 250).
  3. You need 2 tsp of Dry rose petals.
  4. You need 2-3 of Cardamom.

People use jaggery, as well as sugar, to make Murmura Laddu. But making it with jaggery is a more healthy option than sugar, even though. Murmura laddu or Mamra na Laadu or Puffed Rice Balls – You will be impressed at how easy this These are healthy too – kind of like an energy bar as it's made out of jaggery and puffed rice. The one that is my favorite, and which came out great is the Murmura or Mamra Laddu or Puffed Rice.

Murmura laddu (Healthy easy and instant less ingredients) step by step

  1. In a pan add gud melt it nicely than add cardamom and rose petals.(chek the gud is done or not take one bowl water in that add melted gud it’s set properly in water means it’s done if it’s dissolve means you have to cook more).
  2. Than add murmura mix it nicely, take cold water in bowl wet your hand and make ball of the murmura laddu. Your laddu is ready to serve..

Murmura laddu is a light, fresh and delicious snack made with puffed rice and softened jaggery syrup. This gluten-free dessert can prepare using only two ingredients and inside a couple of Murmura laddu has a reasonable timeframe of realistic usability and thus fills in as an ideal travel food for kids. furthermore, some easy and important tips and suggestion while preparing pori urundai or murmura laddu. firstly the puffed rice or murmura has to be super crisp before mixing it to the jaggery paste. hence i would recommend to use fresh and crisp murmura. secondly, i would heavily recommend to. But making it with jaggery is a. About Murmura Ladoo (Murmura Laddu) Recipe : Crispy ladoos made with puffed rice and molten jaggery. Though puffed rice is not really nutritionally rich, it is light on the stomach and low in calories.

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