Easiest Way to Prepare Appetizing Banana fritters (Kerala pazham pori)

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Banana fritters (Kerala pazham pori). Pazham PoriPazham Pori is a sweet delicacy made with Nendram Pazham ( A variety of Banana). It can be had as a snack with a hot cup of Tea by the side. Kerala Pazham Pori Recipe is a favorite banana fritters from Kerala made from Nendra Pazham The Pazham Pori is made from a ripened plantain called 'Nendram We begin making the Kerala Pazham Pori Recipe (Banana Fritters Recipe) by prepping all the ingredients and keeping them ready.

Banana fritters (Kerala pazham pori) The culinary story of this beautiful state nicknamed God's own. Pazham pori is a deep fried Kerala snack made using ripe plantain bananas. Basically they are sweet plantain banana fritters, made by dipping slices of Banana fritters using ripe plantain bananas or pazham pori is one of the most popular tea time snacks in Kerala, India and you can prepare this so. You can cook Banana fritters (Kerala pazham pori) using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Banana fritters (Kerala pazham pori)

  1. You need of Banana (nendran) sliced as shown in pic.
  2. Prepare of Maida (all purpose flour).
  3. Prepare of rice flour.
  4. Prepare of sugar.
  5. Prepare of salt.
  6. You need of cardamom crushed.
  7. Prepare of water.
  8. You need of Oil for frying.

Pazham pori with step by step pictures. Pazham Pori is one of the famous snack recipes of Kerala and I just love it. Whenever we use to our native we can see vendors selling them in our hometown station. I rarely make it at home because my daughter loves to eat the banana as such and nothing.

Banana fritters (Kerala pazham pori) step by step

  1. Ingredients pic.
  2. Add Maida, rice flour, sugar, salt, cardamom, water to a mixing bowl as per the measures mentioned and whisk well to remove the lumps….
  3. Dip the sliced bananas in the batter and fry till it turns golden brown in colour…..
  4. Pazham pori done!!.

Pazham pori aka Ethakka appam or banana (Kerala Plantain) fritters is a traditional evening snack item in Kerala. Mix the all purpose flour, sugar, baking powder, salt and water in a dish and blend it thoroughly to form a semi thick batter. An easy recipe of kerala snacks pazham pori or banana fritters or yethakkappam at ayesha's kitchen. Though the recipe for banana fritters is too simple and quick, the ingredients must be of right quantity or else results in the hard pazhampori. Pazham Pori is a sweet delicacy made with Nendram Pazham ( A variety of Banana).

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