Steps to Make Perfect Raw mango drink

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Raw mango drink. Raw mango drink is a good home made recipe for getting relief from excessive heat exposure. Add all these ingredients to a blender and process for few minutes. Collect this refreshing raw mango drink in a glass and add few ice cubes to drink it chilled.

Raw mango drink Here are three different preparations to choose from. I prefer using raw mango directly because of the boiling taste of raw mango changes. Raw mangoes or kachi Keri keeps your body hydrated.

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, raw mango drink. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Raw mango drink is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Raw mango drink is something which I have loved my whole life. They are nice and they look fantastic.

Raw mango drink is a good home made recipe for getting relief from excessive heat exposure. Add all these ingredients to a blender and process for few minutes. Collect this refreshing raw mango drink in a glass and add few ice cubes to drink it chilled.

To begin with this recipe, we have to first prepare a few ingredients. You can have raw mango drink using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Raw mango drink:

  1. {Prepare 3 of raw mango.
  2. {Get 1 tbsp of black salt.
  3. {Take 1 tbsp of cumin seed.
  4. {Take as needed of Ice cubes.
  5. {Prepare Aa needed of water.
  6. {Get 100 gm of sugar.

Thus it can be a perfect choice for iftar during Ramadan as it falls in the summer season. Wash the raw mango and pressure cook it (without adding any water). After it cools down, break it open and take out all the raw mango pulp. Measure the volume of pulp and add the same volume of jaggery to it.

Steps to make Raw mango drink:

  1. Take raw mango and cooker it for 10 mins….
  2. After 10 mins…put out raw mango and peeled it out…now take a mixer jar…add raw mango pulp, black salt,sugar, cumin seed, and 1/2 glass water and mixer it….
  3. Now add water (according to consistency which you like) And add some ice and enjoy it…

Blend well and set this mix aside for an hour or so. This lets the jaggery soak properly in the pulp and melt a bit. Here's the recipe for a refreshing and rejuvenating homemade raw mango drink. This raw mango drink for summer can be drunk several times in a day to beat the heat and is hard to resist. Let's start with preparing this flavorful and cool drink.

So that is going to wrap it up with this special food raw mango drink recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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