Recipe: Yummy Pasta Fagioli Soup Crockpot

Pasta Fagioli Soup Crockpot.

You can have Pasta Fagioli Soup Crockpot using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pasta Fagioli Soup Crockpot

1. You need 2 cans of (about 14 ounces each) fat-free reduced-sodium beef or vegetable broth.
2. Prepare 1 can of (about 15 ounces) great northern beans, rinsed and drained.
3. You need 1 can of (about 14 ounces) diced tomatoes.
4. You need 2 of medium zucchini, quartered lengtheise and sliced.
5. It’s 1 tablespoon of olive oil.
6. It’s 1 1/2 teaspoon of minced garlic.
7. Prepare 1/2 teaspoon of dried basil.
8. It’s 1/2 teaspoon of dried oregano.
9. You need 1/2 cup of uncooked ditalini, tubetti or small pasta.
10. It’s 1/2 cup of garlic seasoned croutons.
11. You need 1/2 cup of shredded Asiago or Romano cheese.
12. You need 3 tablespoons of chopped fresh basil or italian parsley (optional).

Pasta Fagioli Soup Crockpot instructions

1. Combine broth, beans, tomatoes, zucchini, oil, garlic, dried basil and oregano in crockpot; mix well. Cover; cook on low 3 to 4 hours.
2. Stir in pasta. Cover; cook 1 hour or until pasta os tender..
3. Serve soup with croutons and cheese. Garnish with fresh basil..