Healthy and Easy Banana Pancakes. These healthy pancakes are made with bananas, eggs, almond milk (or any milk), vanilla extract, gluten free Making this banana oatmeal pancake recipe is easier than you think. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes. These kid friendly Healthy Banana Pancakes are easy to make and so fluffy and tasty.
Not only will they cook more quickly, but they're easier to flip. I use about two tablespoons of batter for each. Great as an afternoon snack for the children and a good way to use up past-their-best bananas that are slowly going brown and being ignored. You can cook Healthy and Easy Banana Pancakes using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients of Healthy and Easy Banana Pancakes
- Prepare of Ripe bananas.
- It’s of Eggs.
- You need of Vanilla extract.
- Prepare of Oats crushed.
- It’s of Cinnamon powder.
- It’s of Unsalted butter.
The recipe, believe it or not, is adapted from a Williams Sonoma children's cookbook, which only proves how easy they are to make. I love them with a simple drizzle of maple syrup but if you want to dress them. Here goes a quick, easy, flourless and low-calorie banana breakfast in a snap. Serve this gluten-free and healthy banana pancakes with maple syrup and please everyone.
Healthy and Easy Banana Pancakes instructions
- In a large bowl, add the peeled bananas and mash them until smooth. Whisk the eggs and vanilla extract until well combined. Add the crushed oats and cinnamon powder and mix well. Heat a pan/skillet..
- Grease the pan with butter. Add in a scoop of the prepared batter. With the back of the spoon ladle, smooth out the batter to form an even layer. Cook for 2-3 minutes until bubbles form on the top of the batter. Gently flip and cook the other side until golden brown. Transfer to a serving plate. Garnish the pancakes with maple syrup, honey, or your favorite toppings and enjoy!.
Banana Pancakes are a great way to use very ripe bananas. It tastes like Banana Bread in pancake form and the kids love this breakfast. This is like having Banana Bread in pancake form. The pancake batter can be made ahead and refrigerated overnight, plus the pancakes reheat really well. With banana pancakes, there's no need to wait until dessert to enjoy this treat of a meal.