Recipe of Quick Sweet Potato, Plum and Kale Salad – can be vegan

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Sweet Potato, Plum and Kale Salad – can be vegan. This Roasted Sweet Potato and Kale Salad is a perfect combination of warm and cozy fall flavors with a natural touch of sweetness. Made with dried cranberries, pecans, pumpkin seeds, and a delicious homemade dressing. Gluten free, grain free, dairy free, sugar free and vegan.

Sweet Potato, Plum and Kale Salad - can be vegan The dressing gets its creamy texture and smoky-sweet flavor from a combination of tahini and smoked paprika. Pour over top salad and toss well before serving. Combine all ingredients a large mixing bowl.

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sweet potato, plum and kale salad – can be vegan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

This Roasted Sweet Potato and Kale Salad is a perfect combination of warm and cozy fall flavors with a natural touch of sweetness. Made with dried cranberries, pecans, pumpkin seeds, and a delicious homemade dressing. Gluten free, grain free, dairy free, sugar free and vegan.

Sweet Potato, Plum and Kale Salad – can be vegan is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sweet Potato, Plum and Kale Salad – can be vegan is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet potato, plum and kale salad – can be vegan using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato, Plum and Kale Salad – can be vegan:

  1. {Take 1 of sweet potato – cut into cubes.
  2. {Make ready 1-2 of plums, de-stoned and sliced.
  3. {Make ready 1/2 tsp of coconut oil, melted.
  4. {Get 1/2 tbsp of balsamic vinegar.
  5. {Take of Several handfuls of kale.
  6. {Prepare of olive oil.
  7. {Get of Juice of 1/2 lemon.
  8. {Get of Zest of 1/2 lemon.
  9. {Make ready of Salt and pepper.

Place kale, nectarine, plums and almonds in a salad bowl. In a small bowl, whisk together all the dressing ingredients until well-blended. Pour over the salad and toss well to combine. But you can always cook the sweet potato ahead of time.

Instructions to make Sweet Potato, Plum and Kale Salad – can be vegan:

  1. Preheat oven to 200c..
  2. Put the sweet potato on a baking tray, drizzle with olive oil and sprinkle with salt. Roast for about 20 mins until tender..
  3. For the plums: toss them in the coconut oil and balsamic. Put them on a lined baking tray and roast for 10-15 mins until they caramelise..
  4. Prepare the kale: remove stems, shred into ribbons and then massage with the lemon juice + a drizzle or two of olive oil + a pinch of salt for a minute or two. This makes the kale tender and a lot nicer to eat!.
  5. Put the kale in a serving bowl, add the sweet potato and plums. Grate the lemon zest on top. Season and enjoy 😋.

Either way, it will only take about half an hour! Start by chopping the sweet potato into small chunks. Add the pecans to the oven for the last. Remove the pan from the heat. See more new recipes → What's Trending.

So that’s going to wrap it up for this exceptional food sweet potato, plum and kale salad – can be vegan recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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