Easiest Way to Prepare Favorite Popular Japanese Food, Teriyaki Chicken

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Popular Japanese Food, Teriyaki Chicken. Japanese Farm-Style Grilled Teriyaki Chicken Bowl Feasting at Home. Poke the chicken using a fork to help absorb the flavors of the teriyaki sauce during cooking. In a large bowl, combine the soy sauce, mirin, sake, sugar, and ginger and mix well.

Popular Japanese Food, Teriyaki Chicken Teriyaki means "grilled with shine," and it is a method of cooking meat and fish. Sugar in teriyaki sauce gives a shine to the food which makes it not only tasty, but also looks more appetizing. Teriyaki Chicken is a very popular Japanese dish and is so easy to make.

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, popular japanese food, teriyaki chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Japanese Farm-Style Grilled Teriyaki Chicken Bowl Feasting at Home. Poke the chicken using a fork to help absorb the flavors of the teriyaki sauce during cooking. In a large bowl, combine the soy sauce, mirin, sake, sugar, and ginger and mix well.

Popular Japanese Food, Teriyaki Chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Popular Japanese Food, Teriyaki Chicken is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook popular japanese food, teriyaki chicken using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Popular Japanese Food, Teriyaki Chicken:

  1. {Prepare 1 of Deboned Chicken Thigh :A.
  2. {Prepare Dash of Salt and Pepper : A.
  3. {Make ready 2 tbsp of Soy Sauce : B.
  4. {Get 2 tbsp of Mirin(Sweet Rice Wine) : B.
  5. {Get 2 tbsp of Sake : B.
  6. {Get 1 tbsp of Sugar : B.

The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate chicken in the sauce to make Teriyaki Chicken the Japanese way). Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill. That's the way traditional teriyaki looks: shiny and incised with grill marks.

Steps to make Popular Japanese Food, Teriyaki Chicken:

  1. Mix all B seasonings into a bowl..
  2. Slice the chicken into pieces of the same thickness. Sprinkle the salt and pepper on top..
  3. Heat the oil in a pan on medium heat, and fry the chicken with the skin-side down..
  4. When the chicken skin-side becomes golden brown, turn it over. Remove the extra oil from the pan with a paper towel..
  5. Then add the seasonings and mix thoroughly and then it ready to eat!.
  6. More details. Please check it out! → https://youtu.be/QwrcCvf-UaA.

In Japan, teriyaki is a mix of soy sauce, sake and the rice wine mirin, which imparts a subtle sweetness. Flip the chicken over and continue frying until the chicken is almost cooked through. Drain off any excess oil and then use paper towels to wipe up any remaining oil. Add the soy sauce, sugar and sake and turn the heat up to high. Prick the chicken: In Japan, bone-less, skin-on c hicken thighs are a preferred choice because they don't dry out quickly.

So that’s going to wrap this up with this exceptional food popular japanese food, teriyaki chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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