Easy healthy pie crust. Try these easy, healthy delicious pie crust recipes. They are easy enough for beginner cooks to make. Healthy Pie Crust made with almond flour, tapioca starch, white rice flour and potatoes!
Home » Dessert » Easy Healthy Pie Crust (Vegan/Gluten Free/Oil Free). Most pie crusts need pie weights to help them not sink or puff up when you pre-bake them, but this one doesn't need any help! It will stay put during pre-baking, making it perfect for no-bake pie fillings. You can cook Easy healthy pie crust using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Easy healthy pie crust
- It’s of white flour.
- It’s of whole wheat flour.
- You need of butter.
- You need of tenderflake.
- It’s of apple cider vinegar.
This flaky pie crust recipe walks you through every step for the perfect pie. Use all butter or a combo of butter and shortening. The most classic pie or pastry crust is made with butter. That one can take some practice to master, because if you handle it too much it will end up tough.
Easy healthy pie crust instructions
- mix flour butter and tenderflake with hands.
- add apple cider vinegar.
- When crumbly add very cold water.
- add enough water to make dough. If it's too sticky just add more flour. If not sticky enough add more water..
You can easily double this easy pie crust recipe to make a bottom crust and a top crust or make it as is for just the bottom crust. Or to refrigerate it or freeze it for later. Stay tuned for some healthy pie recipes at the end of this post. How to make healthy pie crust. This healthy chocolate pie crust recipe is ridiculously easy.