Easiest Way to Cook Yummy Healthy Moong dal rice kichadi

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Healthy Moong dal rice kichadi.

Healthy Moong dal rice kichadi You can have Healthy Moong dal rice kichadi using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Healthy Moong dal rice kichadi

  1. You need 0.5 cup of Moong dal.
  2. Prepare 0.5 cup of rice.
  3. You need 7-8 cups of water.
  4. You need of Salt.
  5. It’s 2 of chilli.
  6. It’s 1 of chopped Tomato.
  7. Prepare Pinch of turmeric.
  8. Prepare 1 tsp of jaggery.
  9. Prepare 1 inch of ginger chopped.
  10. It’s 1-2 tsp of ghee. (I used just one).
  11. Prepare 1 of bay leaf.
  12. Prepare 1 tsp of cumin seeds.
  13. Prepare 0.5 tsp of ginger garlic paste.
  14. Prepare leaves of Coriander.
  15. Prepare of Pepper (optional).
  16. You need Pinch of hing.

Healthy Moong dal rice kichadi step by step

  1. In a cooker, take a tsp of ghee + cumin seeds + bay leaf + ginger. Saute.
  2. Now add ginger garlic paste + chilli + onion(optional). Sauté and then add tomato + turmeric + salt + jaggery + hing.
  3. Now add Moong and rice soaked for at least 15 minutes to it and sauté until raw smell goes off..
  4. Now add water and pressure ok for 5 whistle. Garnish with coriander leaves.

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