Recipe of Ultimate Sweet & Salty Homemade Popcorn

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Sweet & Salty Homemade Popcorn. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott.

Sweet & Salty Homemade Popcorn

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sweet & salty homemade popcorn. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott.

Sweet & Salty Homemade Popcorn is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Sweet & Salty Homemade Popcorn is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet & salty homemade popcorn using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Salty Homemade Popcorn:

  1. {Take of corn kernels.
  2. {Get of Olive oil.
  3. {Prepare of salt.
  4. {Get of caster sugar.

Steps to make Sweet & Salty Homemade Popcorn:

  1. Use a heavy saucepan, ceramic is ideal – I use a Le crueset.
  2. Pour in enough oil to just cover the base of your pan. Then add a handful of corn kernels, also enough to just cover the base of the pan in a single layer. Now sprinkle the salt over the kernels..
  3. Heat on a medium high heat. as the corn pops gently shake the pan to stop the popcorn scorching on the base..
  4. When the popping slows to every 4-5 seconds, pull off the heat and let it sit for a few minutes to make sure the popping has stopped..
  5. Dredge the popcorn with caster sugar and serve in a big sharing bowl..

So that’s going to wrap it up with this exceptional food sweet & salty homemade popcorn recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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