Recipe: Delicious Healthy Paneer bhurji

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Healthy Paneer bhurji. Paneer bhurji recipe – Easy, healthy & quick paneer dish that can be had with bread Paneer bhurji is a popular North Indian dish made with Indian cottage cheese aka paneer, herbs and spice powders. जीरो आईल पनीर भुर्जी ZERO OIL PANEER BHURJI. Make delicious Paneer Bhurji at home with's Paneer Bhurji Recipe. Read on for Paneer ki Bhurji Recipe, calories, ingredients, recipe video & more recipes.

Healthy Paneer bhurji We love paneer bhurji as it is healthy. Paneer contains high quality protein and calcium which aids Have Paneer Bhurji with with Indian breads like Chapati or Plain Paratha accompained with pickles. Paneer bhurji is a delightful and spicy paneer dish. You can cook Healthy Paneer bhurji using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Healthy Paneer bhurji

  1. Prepare of paneer chopped.
  2. It’s of onion.
  3. You need of tomato.
  4. Prepare of chilli powder.
  5. It’s of turmeric.
  6. It’s of Cumin seeds.
  7. You need of cinnamon stick.
  8. You need of 1 tsp ginger garlic paste.
  9. Prepare of 50g green peas.
  10. It’s of garam masala.
  11. It’s of coriander powder.
  12. Prepare of kasuri methi.
  13. It’s of Coriander.
  14. Prepare of hing.
  15. You need of water.
  16. Prepare of ghee.
  17. You need of Greek yogurt or regular.
  18. Prepare of Bit of lemon syrup.

Paneer bhurji tastes great with roti, paratha, or even with regular bread! This is also makes a good stuffing for dosas or vegetable Frankie rolls. Paneer contains a lot of healthy fats, proteins and is low in carbohydrates. Thus, there is no harm in Paneer bhurji, also known as paneer scramble, is a quick paneer dish to make.

Healthy Paneer bhurji instructions

  1. In a pan take a tsp of ghee. Add bay leaf + cumin seeds + cinnamon stick. Sauté for awhile..
  2. Now add onion + ginger garlic paste and sauté until the raw smell goes away. Now add tomato+ green peas to it.
  3. Later add chilli powder, turmeric, coriander powder, garam masala, salt and a tsp of jaggery. Mix well.
  4. Now add paneer and gently mix and boil in simmer for 5 minutes until paneer is cooked. Optionally you can add a bit of water or a tsp of yogurt (regular or Greek). Add kasuri methi and coriander leaves as well. Also spray lemon juice..

Regular paneer bhurji is too passe! Give it a nutritious yet tasty spin with this easy recipe that is low in calorie and high This paneer bhurji delight is absolutely drool-worthy. Is Paneer Bhurji a Substitute for Egg Bhurji? Paneer bhurji is similar to egg bhurji in many ways. Both of these curries are made in a similar manner.

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