Steps to Make Homemade Quick and Easy Broccoli 它 Pasta

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Quick and Easy Broccoli 它 Pasta.

Quick and Easy Broccoli 它 Pasta

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, quick and easy broccoli 它 pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Quick and Easy Broccoli 它 Pasta is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Quick and Easy Broccoli 它 Pasta is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have quick and easy broccoli 它 pasta using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Broccoli 它 Pasta:

  1. {Take of pasta, any shape you like.
  2. {Take of margarine.
  3. {Make ready of onion, sliced.
  4. {Make ready of frozen broccoli (12 ounce).
  5. {Make ready of garlic, minced.
  6. {Get of black pepper.
  7. {Take of crushed red pepper.
  8. {Take of Italian seasoning.
  9. {Take of olive oil.

Instructions to make Quick and Easy Broccoli 它 Pasta:

  1. Heat margarine in a pan, then add onion, frozen broccoli and garlic, saut矇 for several minutes……. Quick and Easy Broccoli 它 Pasta
  2. Now add black pepper, crushed red pepper and Italian seasoning, saut矇 for about 10 minutes on very low heat………
  3. Meanwhile boil pasta until al dente, drain and add cooked pasta to broccoli mixture, mix all well…..
  4. Now add the olive oil, mix all well and heat up for another 10 minutes on very low heat, stirring occasionally………
  5. Top each serving with Parmesan cheese and enjoy !.

So that’s going to wrap it up with this special food quick and easy broccoli 它 pasta recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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