Recipe of Quick Vickys Pineapple Pancakes with Syrup, GF DF EF SF NF

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Vickys Pineapple Pancakes with Syrup, GF DF EF SF NF.

Vickys Pineapple Pancakes with Syrup, GF DF EF SF NF

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vickys pineapple pancakes with syrup, gf df ef sf nf. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vickys Pineapple Pancakes with Syrup, GF DF EF SF NF is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Vickys Pineapple Pancakes with Syrup, GF DF EF SF NF is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook vickys pineapple pancakes with syrup, gf df ef sf nf using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vickys Pineapple Pancakes with Syrup, GF DF EF SF NF:

  1. {Take of For the Syrup.
  2. {Get of butter (1/4 cup).
  3. {Prepare of sugar (1/2 cup).
  4. {Take of coconut milk (1/2 cup).
  5. {Take of vanilla /rum extract.
  6. {Take of For the Pancake Batter.
  7. {Get of crushed pineapple (1.5 cups) drained – reserve juice.
  8. {Make ready of medium, over ripened banana, well mashed.
  9. {Prepare of sugar (1/4 cup).
  10. {Take of baking powder.
  11. {Make ready of baking soda.
  12. {Make ready of melted Stork gold foil block margarine (1/4 cup).
  13. {Make ready of light coconut milk.
  14. {Get of pineapple juice.
  15. {Prepare of gluten-free flour / plain flour (1.5 cups).

Steps to make Vickys Pineapple Pancakes with Syrup, GF DF EF SF NF:

  1. Start by making the syrup – melt the margarine in a pan then add the sugar and coconut milk.
  2. Bring to the boil then let simmer for 4 minutes.
  3. Stir in the vanilla and take the pan off the heat. Set aside while you make the pancakes.
  4. Mix the ingredients of the batter together apart from the flour.
  5. Whisk in the flour until you have a nice batter, not too runny. If using plain flour don't overwork it. It's ok if you have a few lumps. Over mixed batter leads to rubbery pancakes!.
  6. Oil a frying pan, blot away the excess oil and warm the pan over a high heat then turn down to medium.
  7. Using 2 heaping tablespoons of batter per pancake, spoon out 3 pancakes.
  8. When the pancake surface is covered in tiny bursting bubbles, turn them and cook the other side for a minute or until golden.
  9. Serve with the warm syrup poured over.

So that is going to wrap this up with this special food vickys pineapple pancakes with syrup, gf df ef sf nf recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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