Steps to Make Homemade Katsu Don with Tonkatsu Sauce

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Katsu Don with Tonkatsu Sauce. This rice bowl dish is called 'Sauce Katsu Don' in Japan, and the 'Sauce' means 'Tonkatsu' Sauce in this case. 'Katsu' is crumbed and fried meat, and 'Tonkatsu' (Pork Cutlets) is popularly used. Today I used Crumbed Fried Fish. This dish was my youngest sister's favourite when she was a young girl. "Sauce katsu don" is a rice bowl that pork cutlet is coated or sprinkled with tonkatsu sauce (spicy and slightly sweet sauce).

Katsu Don with Tonkatsu Sauce Katsudon is Tonkatsu (deep-fried pork) and eggs cooked in a sweet and salty broth and placed over rice. Don (donburi) means a bowl, and Donburi dishes are a popular kind of casual rice dish in Japan. Because you have to prepare Tonkatsu first, it is a little bit of work involved since you cannot cook everything in one pan. "Katsu" comes from "tonkatsu," or breaded, fried cutlet, and "don (丼)" comes from "donburi" (丼ぶり), which translates to "large bowl." This dish is primarily made up of layers of steamed rice, breaded pork cutlet, and an umami-rich sauce.

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, katsu don with tonkatsu sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This rice bowl dish is called 'Sauce Katsu Don' in Japan, and the 'Sauce' means 'Tonkatsu' Sauce in this case. 'Katsu' is crumbed and fried meat, and 'Tonkatsu' (Pork Cutlets) is popularly used. Today I used Crumbed Fried Fish. This dish was my youngest sister's favourite when she was a young girl. "Sauce katsu don" is a rice bowl that pork cutlet is coated or sprinkled with tonkatsu sauce (spicy and slightly sweet sauce).

Katsu Don with Tonkatsu Sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Katsu Don with Tonkatsu Sauce is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook katsu don with tonkatsu sauce using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Katsu Don with Tonkatsu Sauce:

  1. {Make ready 4 of servings Tonkatsu (Pork Cutlets), Chicken Katsu (Chicken Cutlet), OR Crumbed Fried Fish (see recipe).
  2. {Make ready of Finely sliced OR shaved Cabbage.
  3. {Make ready 4 of servings Freshly Cooked Rice.
  4. {Take of ‘Tonkatsu’ Sauce *store-bought ‘Tonkatsu’ Sauce is delicious, but you can make your own. Try my recipe below.
  5. {Get of ‘Tonkatsu’ Sauce.
  6. {Get 1/4 cup of Tomato Ketchup.
  7. {Prepare 2 tablespoons of Worcestershire (Lea & Perrins).
  8. {Prepare 1 of & 1/2 tablespoons Soy Sauce.
  9. {Take 2-3 teaspoons of Sugar.

In a small bowl, stir together the ketchup, mustard powder, garlic powder, pepper, and Worcestershire sauce. By pouring the sauce on top the katsu will still retain its crispiness. Katsudon is a Japanese pork cutlet rice bowl made with Tonkatsu eggs and sauteed onions simmered in a sweet and savory sauce. So in the end although they both contain katsu the dishes are actually very different.

Instructions to make Katsu Don with Tonkatsu Sauce:

  1. Cook Tonkatsu (Pork Cutlets), Chicken Katsu (Chicken Cutlet), OR Crumbed Fried Fish. They can be cooked in the same way. Season Pork Chicken OR Fish with Salt & Pepper, coat with Flour, then Egg, and finally with ‘Panko’ Breadcrumbs. And fry in the oil at 170 to 180℃ until cooked and golden. (see recipe).
  2. Cut ‘Kastu’ into bite-size pieces if large..
  3. To make ‘Tonkatsu’ Sauce, combine all the sauce ingredients..
  4. Half fill a bowl with Freshly Cooked Rice, cover with finely sliced Cabbage, place ‘Katsu’ on top and drizzle with ‘Tonkatsu’ Sauce..

Its a one-bowl wonder and true comfort food. Lightly beat the eggs in a bowl and set aside. Pour Dashi stock in a shallow frying pan and bring it to boil over medium heat. Add sliced onion and cook till the onion softens. Add Mirin, Sugar and Soy sauce and cook it for a few minutes.

So that’s going to wrap it up with this exceptional food katsu don with tonkatsu sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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