Easiest Way to Cook Yummy Healthy Vietnamese Cabbage Soup

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Healthy Vietnamese Cabbage Soup.

Healthy Vietnamese Cabbage Soup You can have Healthy Vietnamese Cabbage Soup using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Healthy Vietnamese Cabbage Soup

  1. It’s of Broth:.
  2. You need of salt.
  3. It’s of fish sauce.
  4. You need of water.
  5. You need of pepper.
  6. You need of dried anchovies (optional).
  7. You need of seaweed sheets.
  8. It’s of Vegetables:.
  9. Prepare of Napa cabbage (Chinese cabbage).
  10. You need of Onion.
  11. You need of Green onion.
  12. Prepare of shrimp.
  13. Prepare of carrots.
  14. You need of Oil for cooking vegetables.

Healthy Vietnamese Cabbage Soup instructions

  1. In a pan, cook vegetables (add cabbage last!) and shrimp with oil and fish sauce..
  2. Cook until fragrant. Aside boil 6 cups of water and add anchovies and seaweed. Stew for 5 minutes then remove..
  3. Add pan vegetables to broth and add cabbage. Cook on low heat until broth turns yellow..
  4. Serve and enjoy!.

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