Healthy banana oat pancakes. Banana oatmeal pancakes made right in the blender! These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or These healthy pancakes are made with bananas, eggs, almond milk (or any milk), vanilla extract, gluten free old-fashioned rolled oats, baking powder. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes.
What do you normally eat for breakfast? Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! You can cook Healthy banana oat pancakes using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Healthy banana oat pancakes
- You need of ripe banana.
- You need of egg.
- You need of oats.
- You need of ground flax seeds(optional).
- It’s of vanilla extract.
- It’s of salt.
- You need of cinnamon.
There's zero butter or oil in these pancakes too. These light and fluffy pancakes will keep you full and satisfied without all of the fillers. Easy, fluffy, tender, naturally sweetened, and the perfect healthier breakfast or dessert! What started as "blender oat pancakes" gone wrong morphed into this supreme stack of golden goodness – the victory was well earned.
Healthy banana oat pancakes instructions
- Mash the banana then add the egg and mix.
- Asd the rest of the ingredients and mix.
- Set your stove from medium to high heat and cook pancakes from each side for 2-3 mins, dont forget to spray olive oil on the pan.
- Add whatever topping you like(I like a spray of honey) and enjoy😄.
These banana oat pancakes are such a quick, easy, and delicious breakfast or brunch treat! This recipe is gluten-free, has no added sugars, and is high in fiber. Simple and easy pancake recipe for kids and adults. No blender necessary, all you need is a bowl. They are healthy, tender and naturally sweetened using coconut sugar.