How to Prepare Award-winning Healthy Pho Bo

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Healthy Pho Bo.

Healthy Pho Bo

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, healthy pho bo. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Healthy Pho Bo is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Healthy Pho Bo is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook healthy pho bo using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy Pho Bo:

  1. {Prepare of Broth.
  2. {Prepare of Beef stock (more water later).
  3. {Prepare of onion peeled.
  4. {Prepare of fish sauce.
  5. {Take of cinnamon.
  6. {Get of beef pieces (shin I use).
  7. {Take of Garlic Cloves crushed.
  8. {Prepare of sweetener.
  9. {Get of Toast then add to Stock.
  10. {Take of halved onions.
  11. {Get of star anese.
  12. {Get of crushed garlic cloves.
  13. {Take of cloves.
  14. {Take of coriander seeds.
  15. {Prepare of Topping.
  16. {Get of Rice noodles.
  17. {Get of Cabbage (steamed).
  18. {Get of Carrot (sliced and steamed).
  19. {Get of Spinach.
  20. {Prepare of Mint.
  21. {Get of Spring onion diced.
  22. {Get of Chilli diced.
  23. {Prepare of Lime juice.

Steps to make Healthy Pho Bo:

  1. Add beef stock cube/pot to 1.5l of cold water. Then add all broth ingredients (except beef), bring to the boil. Boil it for 10 minutes scooping any Scum off the top..
  2. Add beef and simmer low until beef is cooked through. Remove the beef, blanch in cold water and pop in fridge for later..
  3. Add onions, Star anese, gloves, garlic and coriander seeds to a pan/tray and pop under the grill until toasted. Should smell amazing. Add to the stock pot and simmer for an hour. Keep removing the Scum and half way top up the water you've removed..
  4. When cooked, pour it through a muslin cloth to make sure you get a nice, fresh, clear broth. Discard the rest..
  5. Cook noodles and steam veg. Build your bowl and add broth over the top. I didn't reheat my beef as the broth warmed it up just right. Top with chilli and spring onion..

So that is going to wrap it up for this special food healthy pho bo recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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