Recipe: Perfect Turnip with spinach/ shaljam palak/ very tasty healthy dish

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Turnip with spinach/ shaljam palak/ very tasty healthy dish. Turnip is a special kind of vegetable which has many benefits. Shalajam is an Urdu word that means Turnip in English. In Pakistan, every person knows When we talk about turnip with spinach, it is the combination of two vegetables that makes a special dish which is known as "Palak Shaljam" in the.

Turnip with spinach/ shaljam palak/ very tasty healthy dish Palak paneer that tastes better than the restaurant served!! Make awesome, healthy, delicious & best spinach paneer with this recipe. Palak paneer is a popular Indian vegetarian dish consisting of paneer (Indian cheese) in a smooth, creamy and delicious spinach gravy. You can cook Turnip with spinach/ shaljam palak/ very tasty healthy dish using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Turnip with spinach/ shaljam palak/ very tasty healthy dish

  1. It’s of turnip cut into pieces.
  2. Prepare of spinach clean and washed and chopped.
  3. Prepare of garam masala.
  4. Prepare of onions, chopped.
  5. You need of Tomatoes chopped.
  6. It’s of ginger garlic paste.
  7. You need of green chillies, chopped.
  8. You need of cumin seeds.
  9. You need of Salt.
  10. Prepare of red chili powder.
  11. It’s of turmeric powder.
  12. Prepare of coriander powder.
  13. Prepare of oil.
  14. You need of desi ghee.
  15. It’s of coriander leaves.

This particular recipe is very simple and I would call it home style palak paneer recipe. Simple and easy Palak Paneer is a popular Indian dish where Indian cottage cheese is cooked with spinach puree. This is a healthy dish obviously due to the combination of spinach and chickpeas. They can also be packed in lunch box with roti or poori or paratha or rice.

Turnip with spinach/ shaljam palak/ very tasty healthy dish instructions

  1. Take a pan add oil add cumin seeds and green chili stir add onion stir fry and add tomato and ginger garlic paste stir fry cook and add salt red chili powder coriander powder turmeric powder stir fry to cook add turnip pieces..
  2. Stir fry to cook add some water and add spinach and cook well and add dasee ghee garam masala and keep slow flame for 5 minutes..
  3. Ready to serve with garnish coriander leaves and serve boil rice..
  4. Enjoy with your family and family.

Few more tasty Punjabi recipes for you! Palak chole or chana palak is a North Indian style delicious curry made with spinach, chana (white. Turnip with Spinach is a traditional veggie dish which is usually served with yogurt mint sauce. When fried, add tomatoes and turnip to the pan. Turnips can be a little sharp in their taste, but something happens when you roast these peppery veggies from the mustard family.

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