Awadhi Dhokha(healthy breakfast).
You can have Awadhi Dhokha(healthy breakfast) using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Awadhi Dhokha(healthy breakfast)
- It’s of For daal paste – whole Moong,whole masoor,chana daal -.
- You need of Garlic 4-5, green chilly 4, Ginger small piece,salt 2 teaspoon.
- Prepare of Turmeric.
- It’s of For Dhokha masala – chopped onion 1, paste of 1 onion,6 garlic.
- It’s of Small piece of ginger. Salt 2 teaspoon, turmeric 1/4 teaspoon.
- You need of Chilly powder 2 teaspoon, gram masala 2.5 teaspoon.
- It’s of Coriander powder 3 teaspoon,oil 150 ml.,lemon juice.
Awadhi Dhokha(healthy breakfast) instructions
- Soak all the daals for 4 to 5 hours,grind with onion,garlic and ginger.add salt and turmeric..
- Put this mixture into a greased vessel and steam it for 10 – 15 minutes.let it cool and cut into small pieces..
- Heat oil in a pan,fry chopped onion till golden brown,add paste of onion garlic and ginger.fry for some time..
- Add the dry spices then add the pieces of daal and fry for 5 minutes. At last add lemon juice and coriander leaves..