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Step-by-Step Guide to Make Homemade Tasty Bread Pockets snacks (with chicken filling)

Tasty Bread Pockets snacks (with chicken filling).

Tasty Bread Pockets snacks (with chicken filling)

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, tasty bread pockets snacks (with chicken filling). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tasty Bread Pockets snacks (with chicken filling) is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tasty Bread Pockets snacks (with chicken filling) is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have tasty bread pockets snacks (with chicken filling) using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tasty Bread Pockets snacks (with chicken filling):

  1. {Get of for the bread pockets.
  2. {Prepare 4 slices of bread.
  3. {Get 1 of Egg.
  4. {Make ready of Breadcrumbs.
  5. {Get Pinch of pepper.
  6. {Take of Vegetable oil for frying.
  7. {Make ready of chicken coleslaw filling.
  8. {Take of Cabbage.
  9. {Get of Carrot.
  10. {Prepare of Green bell pepper.
  11. {Take of Mayonnaise.
  12. {Prepare of Shredded chicken.

Steps to make Tasty Bread Pockets snacks (with chicken filling):

  1. Use a rolling pin to roll each slice of bread into flat pieces.
  2. Lightly brush the edges of the bread with little water and place one slice on top of another to seal. PS: To get the circular cut, turn a cup upside down and cut using a knife..
  3. Whisk the egg lightly and set aside..
  4. Add a pinch of pepper to the breadcrumbs and set aside. Here's a tip on how to make breadcrumbs..
  5. Place the bread in the lightly whisked egg and then place in the breadcrumbs to coat it..
  6. Deep fry the bread until golden brown.
  7. Cut the fried bread in half. If you did the circular cut, cut in half and get two semicircles If you left it as a rectangle, cut in half diagonally to get two triangles.
  8. To make the chicken filling, Chop and grate the cabbage, carrots, green pepper. Add the shredded chicken and mix in mayonnaise.
  9. Open up each bread pocket and fill with the chicken filling.
  10. Enjoy!.

So that is going to wrap this up for this special food tasty bread pockets snacks (with chicken filling) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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