Recipe of Super Quick Homemade Tomato Paste (St Helena)

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Tomato Paste (St Helena).

Tomato Paste (St Helena)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tomato paste (st helena). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tomato Paste (St Helena) is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Tomato Paste (St Helena) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook tomato paste (st helena) using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Paste (St Helena):

  1. {Take 2 tins of chopped tomatoes (or equivalent weight in fresh tomatoes).
  2. {Prepare 1 of medium onion (diced).
  3. {Make ready 1 of red chillie (or sprinkling of chili flakes).
  4. {Prepare of Fresh parsley.
  5. {Make ready 2 rashers of bacon (optional).
  6. {Get Dash of sugar.

Instructions to make Tomato Paste (St Helena):

  1. Dice onion and bacon.
  2. Lightly fry onion and bacon with chilie.
  3. Add your tinned tomatoes.
  4. Simmer on a medium heat for 20 mins, stirring occasionally until tomato sauce has reduced down into a thick paste..
  5. Towards the end stir in fresh parsley and sprinkle a dash of sugar to taste. Stir together..
  6. Stir in a clean airtight container in the fridge for up to 2 weeks. Use as a sandwich filler, side chutney or pizza base sauce or for dipping..

So that’s going to wrap it up with this exceptional food tomato paste (st helena) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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