Simple Way to Make Homemade Teriyaki Thin Sliced Beefs

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Teriyaki Thin Sliced Beefs.

Teriyaki Thin Sliced Beefs

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, teriyaki thin sliced beefs. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Teriyaki Thin Sliced Beefs is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Teriyaki Thin Sliced Beefs is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook teriyaki thin sliced beefs using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Thin Sliced Beefs:

  1. {Get 200 gr of thin sliced beefs.
  2. {Prepare 100 gr of big onion cut into thin sliced.
  3. {Make ready 2 stalks of spring onion.
  4. {Get 1/2 pcs of chili cut small Slice.
  5. {Get 1/4 tsp of salt.
  6. {Prepare 3 tbs of Teriyaki Sauce.

Instructions to make Teriyaki Thin Sliced Beefs:

  1. All the ingredients.
  2. Sauteed Big onion add salt, sauteed 1minute add in the beefs, sauteed 1minute add in the teriyaki sauce & spring, onion, chili sauteed well..
  3. Pour in the plate, take half bowl of rice toping with the Beefs, ready to serve..

So that’s going to wrap this up with this exceptional food teriyaki thin sliced beefs recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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